Chemical profiling of vegetable polyphenols reveals matrix-dependent inhibition of heterocyclic amine formation in charcoal-grilled pork.

chlorogenic acid - Jiuzhang Biotech

http://www.ncbi.nlm.nih.gov/pubmed/42699119

Cheng-Hong Hsieh; Kai-Ching Teng; Kuo-Chiang Hsu; Shang-Ming Huang; Wei-Lun Hung

Sep 6, 2026