Blue Honeysuckle Extract Ameliorates Hyperuricemia by Modulating Gut Microbiota and Improving Liver-Kidney-Gut Axis Function. (PubMed, Antioxidants (Basel)) - Aug 28, 2026 - "This study prepared blue honeysuckle extract (BHE) and identified its main components as chlorogenic acid, quercetin, kaempferol, anthocyanin, etc., using LC-MS analysis...Additionally, BHE repaired the intestinal barrier, remodeled the gut microbiota structure, and improved UA metabolism disorders. This study supports BHE as a potential functional food ingredient for alleviating HUA."
Journal • Inflammation • Metabolic Disorders
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Chao Ye; Chen Qian; Hai Yang; Ke Zhang; Ning Sun; Pei Liu; Qingyao Luo; Ruoxuan Deng; Shaohong Huang; Xinyu Heng; Yanan Zhu
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