Panamanian Geisha Coffee Exhibits Antioxidant and Vasorelaxant Activities with a Favorable Safety Profile. (PubMed, Foods) - Jun 27, 2026 - "Toxicological results showed an LC50 > 1000 µg/mL in A. salina and an oral LD50 > 2000 mg/kg, classifying the extract as Category 5 (low toxicity). These findings highlight Panamanian Geisha coffee as a promising functional beverage with antioxidant and vascular protective properties, supporting its potential as a nutraceutical."
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Abdy Morales; Aracelly Vega; Estela Guerrero de León; Esther Del Olmo; Hugo A Sánchez-Martínez; José Luis López-Pérez; Juan A Morán-Pinzón; Kilmara Ábrego-González; Maricselis Díaz
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